Cooking, American
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Cooking, American
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Cooking, American
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Incoming Resources
- Subject of15
- Country fair cookbook, every recipe a blue ribbon winner, edited by Elise W. Manning ; photography supervised by Al J. Reagan
- Good housekeeping the great potluck cookbook, our favorite recipes for carry-in suppers, brunch buffets, tailgate parties & more!
- Good housekeeping light & healthy cooking, 250 delicious, satisfying, guilt-free recipes
- The Laura Ingalls Wilder country cookbook, compiled by Laura Ingalls Wilder ; commentary by William Anderson ; photographs by Leslie A. Kelly
- Better homes and gardens new cook book, gifts from the kitchen : fun, festive gifts to share year-round
- Farm journal's Freezing & canning cookbook, prized recipes from the farms of America, edited by Nell B. Nichols and Kathryn Larson
- Cook's illustrated 2015, from the editors of Cook's Illustrated
- What's cooking in Wisconsin, recipes from the readers of Wisconsin R.E.C. news
- Kirsten's cookbook, a peek at dining in the past with meals you can cook today, [edited by Jodi Evert and Jeanne Thieme ; written by Terri Braun, Jodi Evert and Jeanne Thieme]
- The best of 2016, the year's best recipes, equipment reviews, and tastings, from the editors of Cook's Illustrated
- The best of country cooking
- Addy's cookbook, a peek at dining in the past with meals you can cook today, [edited by Jodi Evert ; written by Rebecca Sample Bernstein ... et al. ; inside illustrations by Susan Mahal ; photography by Mark Salisbury]
- A taste of Endeavor, Endeavor Historical Society
- Felicity's cookbook, a peek at dining in the past with meals you can cook today, [edited by Jodi Evert ; written by Polly Athan ... [et.al.]
- The great American cookbook, 500 time-tested recipes : favorite foods from every state!, adapted and with an introduction by Kelly Alexander ; foreword by Molly O'Neill
Outgoing Resources
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